went to a sushi-making class organized by the Nihon no Sekai, IMU..
did i mentioned i'm going? hahaha.. anyway, i did..
and it was super, super fun..
there was 2 teachers.. pretty and funny.. both only students like us..
except.. they're from UTAR...
surprising right? we're all about the same age and people are already teaching..
while.. i'm still... well, u know..
well, it was quite a interesting experience..
learned how to make different kinds of sushi..
made Nigirizushi(didn't have fish, so we made tamagozushi), Makizushi, California roll, Temakizushi(hand roll), Gunkan sushi, Onigiri, etc...
thank god it actually looked presentable..
and... yummy~ it actually tasted pretty good..
i'm getting pretty lazy with words these days..
i wonder if it's got anything to do with my lack-of-reading these days..
omg.. i've gotta read more..
so i guess, it's picture time...
ingredients...did i mentioned i'm going? hahaha.. anyway, i did..
and it was super, super fun..
there was 2 teachers.. pretty and funny.. both only students like us..
except.. they're from UTAR...
surprising right? we're all about the same age and people are already teaching..
while.. i'm still... well, u know..
well, it was quite a interesting experience..
learned how to make different kinds of sushi..
made Nigirizushi(didn't have fish, so we made tamagozushi), Makizushi, California roll, Temakizushi(hand roll), Gunkan sushi, Onigiri, etc...
thank god it actually looked presentable..
and... yummy~ it actually tasted pretty good..
i'm getting pretty lazy with words these days..
i wonder if it's got anything to do with my lack-of-reading these days..
omg.. i've gotta read more..
so i guess, it's picture time...
tamagozushi
makizushi
california roll
results.. presentable right?? yippie~~
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